Consulting Services

Service Description

Oltia Hospitality offers full-service consulting tailored to every stage of a restaurant’s journey. Whether launching a new concept or refining an existing one, we provide: Concept development & brand positioning Culinary strategy & menu engineering Operational systems & staff training FOH & BOH design flow guidance Financial modeling & cost control Pre-opening planning & launch support Ongoing performance audits & optimization We deliver hands-on, personalized support with a focus on excellence, efficiency, and long-term success.